The British Retail Consortium (BRC) Food Safety Standard helps food processors implement a robust set of quality, safety and operational practices. Through improvements in food safety, certification in the Standard helps reduce waste, consumer complaints, and recalls or legal issues.

Freer Consulting Co. can help your organization navigate the seven detailed aspects of the Standard:

  • Senior Management Commitment and Continual Improvement
  • The Food Safety Plan (HACCP)
  • Food Safety and Quality Management System
  • Site Standards
  • Product Control
  • Process Control
  • Personnel

Our highly trained staff can help you achieve the BRC Food Safety Standard certification via clear milestones and an easy to understand approach.